Caithness Map :: Links to Site Map Great value Unlimited Broadband from an award winning provider  

 

Finalists announced for a record-breaking Highlands & Islands Food & Drink Awards

2nd July 2015

Thirty-eight businesses across the Highlands, islands and Cairngorms National Park area have been shortlisted for the area's most prestigious food and drink awards.

Finalists ranged from new businesses to established producers; family-run restaurants to Michelin-starred establishments and demonstrated the strength and diversity of food and drink businesses across the region.

The awards, now in their 11th year include 13 categories ranging from the Young Shining Star and Restaurant of the Year to Export and Healthier Food & Drink.

The Highlands & Islands Food & Drink Awards 2015 has seen a 39% surge in entries with a total of 100 entries received for this year's awards.

The awards are delivered with support from Highlands and Islands Enterprise (HIE). Crystal Mackay, development manager at HIE, said: "We would like to thank the companies and individuals who entered the awards and congratulate them on their submissions. We are very pleased to see such a high level and quality of entries received from across the region. Our fantastic natural larder is one of our key strengths and growing the food and drink sector is a priority for us. We wish all shortlisted companies and individuals the very best of luck in the forthcoming Highlands & Islands Food & Drink Awards during this Year of Food & Drink 2015."

Judging for the awards took place last week at The Storehouse at Foveran with a panel of 13 judges examining the entries and tasting produce from across the Highlands and Islands and Cairngorms National Park.

With 2015 marked across Scotland as the Year of Food and Drink, this year's awards look set to be higher profile than ever before. Gordon & MacPhail, one of the UK’s leading independent wine, spirit and whisky wholesalers, is headline sponsor.

Full details of all the award categories can be found at www.hifoodanddrinkawards.com.

The winners will be announced on Friday 23rd October at a glittering awards ceremony at the four-star Kingsmills Hotel in Inverness. Tickets cost £75 + VAT and include a welcome drink and sumptuous four-course dinner with a menu showcasing local food and drink. The host for the night is comedian and broadcaster, Fred MacAulay who is returning for a third year by popular demand.

Tickets can be booked by emailing kristin[AT]luxevents.co.uk or telephoning 0131 466 7199. The event is expected to sell out so early booking is advised.

Shortlist 2015

Best Drink Award

Rock Rose Gin - Dunnet Bay Distillers
Gordon Castle Scotland
Angels' Nectar - Highfern Ltd
Speyside Distillery
Windswept Brewing Co

Best Eatery Award

Eileandubh Restaurant
Gille Brighde Cafe & Restaurant
Harbour Lights
The Pier Cafe

Best Marketing Initiative Award

Great Glen Charcuterie Ltd
North Hop
Orkney Fishermen's Society Ltd
Seafood Shetland

Environment Award

Isle of Eriska Restaurant
Loch Fyne Oysters Ltd
Wester Ross Fisheries Ltd

Export Award

Associated Seafoods Ltd
Speyside Distillery
Wester Ross Fisheries Ltd

Food & Drink Business Growth Award
Cobbs Group

Orkney Fishermen's Society Ltd
Spey Valley Brewery

Healthier Food and Drink Award

Highland Crackers (Highland Cordials)
Juicy-Ness
Skye Farm Shop

Independent Food & Drink Retailer of the Year Award
Buth Bheag

Gordon Castle Scotland
Skye Farm Shop
The Old Post Office & Lochbuie Larder

New Business Award

Dunnet Bay Distillers
Gordon Castle Scotland
Muckrach Country House Hotel
North Hop
Stew 'n' Drew's Ltd

New Product Award

Applecross Smokehouse
Rock Rose Gin - Dunnet Bay Distillers
Great Glen Charcuterie Ltd
Angels' Nectar - Highfern Ltd
Strathconon Highland Preserves
Windswept Brewing Co

Restaurant of the Year Award

Flodigarry Hotel
India on the Green
Isle of Eriska Restaurant
Kylesku Hotel
Ninth Wave Restaurant
The Whitehouse Restaurant Lochaline

Young Shining Star Award

Tammy Rendall, Associated Seafoods Ltd
Fraser Fotheringham, Clubhouse Hotel and Orchid Restaurant
Hector MacLeod, Flodigarry Hotel
Sinclair Bain, Orkney Fishermen's Society Ltd
Andrew Fraser, Wester Ross Fisheries Ltd
Barbora Gaborova, Wester Ross Fisheries Ltd

 

Related Businesses

 

Related Articles

Scots Aquaculture Firms Encouraged To Get Involved In Sector's Premier Global EventThumbnail for article : Scots Aquaculture Firms Encouraged To Get Involved In Sector's Premier Global Event
Companies operating in Scotland's aquaculture supply chain industries are being encouraged to get involved in a major global networking opportunity.   Aqua Nor is the world's premier event for the sector and a focal point for new customers and investors who are interested in Scotland.  
Further Delay To Reopening Funicular RailwayThumbnail for article : Further Delay To Reopening Funicular Railway
The much-anticipated return of the funicular railway at Cairngorm Mountain will not take place in December, as had been hoped.   Contractor Balfour Beatty has substantially completed an extensive remediation programme to strengthen the 1.8km viaduct, however detailed inspections have shown that further work is required in some areas.  
West Coast Sand Mine Steps Up ProductionThumbnail for article : West Coast Sand Mine Steps Up Production
A sand mining company in Lochaber is set to double its production and increase annual turnover by more than £2.6m.   Lochaline Quartz Sand Limited (LQS) has secured up to £230,000 investment from Highlands and Islands Enterprise (HIE) towards the £855,000 costs of upgrading equipment on site.  
HIEs New Head Of Business Growth Keen To Support More BusinessesThumbnail for article : HIEs New Head Of Business Growth Keen To Support More Businesses
The newly appointed head of business growth for Highlands and Island Enterprise (HIE) in Argyll and the Islands is to focus on expanding the agency's portfolio of business clients.   Liam Orr, originally from Benderloch near Oban, took up the post in early December and leads HIE’s business growth team across an area covering Argyll and Bute, Arran and the Cumbraes.  
Aviemore Adventure Tourism Firm Achieves Milestones In SustainabilityThumbnail for article : Aviemore Adventure Tourism Firm Achieves Milestones In Sustainability
An Aviemore-based adventure tourism operator has made significant progress in sustainability over the past two years by investing in e-bikes, e-vehicles and a carbon labelling system.   Wilderness Scotland has reduced its scope 1 & 2 carbon emissions by 16 percent through its commitment to business decarbonisation.  
Cairngorm Gets Set To Welcome Return Of Mountain Railway
The funicular railway at Cairngorm Mountain looks set to be back in action towards the end of December or early in the new year.   Contractor Balfour Beatty has confirmed that, weather permitting, its current programme of remediation works on the viaduct that supports the railway is due to finish in the next week to 10 days, after which teams working for the company plan to demobilise from the mountainside.  
Argyll Chocolate Firm Expands To Meet Growing DemandThumbnail for article : Argyll Chocolate Firm Expands To Meet Growing Demand
Fetcha Chocolates is investing in new equipment to quadruple its capacity, increase turnover and create employment.   An Argyll based chocolate manufacturer is investing in new equipment to quadruple its capacity, increase turnover and create employment.  
Young Business Capital GrantThumbnail for article : Young Business Capital Grant
Is your young business ready for the next step?.   The Young Business Capital Grant helps young businesses and social enterprises (under 5 years old) invest in projects that stimulate growth.  
Shell-volution: £4.4m Islands Growth Deal To Boost Scotland's Mussel Farming SectorThumbnail for article : Shell-volution: £4.4m Islands Growth Deal To Boost Scotland's Mussel Farming Sector
Shell-volution is an ambitious industry-wide initiative supported by the public sector and the University of the Highlands and Islands (UHI) which has been awarded £4.4 million of investment from the UK Government as part of the Islands Growth Deal.   This innovative, ground-breaking project is set to transform shellfish aquaculture, bringing sustainable growth and additional quality jobs in mussel farming, based on detailed investigations (mapping and monitoring) and creating a model for improving security and reliability of wild spat recruitment, through industry best practice.  
Nairn Bronze Foundry Expands Business And Creates Jobs
A Nairn-based foundry, which has achieved international recognition for its larger-than-life bronze castings has invested in a £200,000 expansion to help it reach greater heights.   An award of £60,000 from Highlands and Islands Enterprise (HIE) has helped Black Isle Bronze to improve infrastructure and purchase equipment to extend the range of projects the firm can undertake.